login
Pian piccolo, Parco Nazionale dei Monti Sibillini
S. Brullo, C. Brullo, S. Cambria, G. Giusso del Galdo & P. Minissale
Department of Biological, Geological and Environmental Sciences, University of Catania, via A. Longo 19, I-95125 Catania, Italy.
doi: 10.7338/pls2017541/01
G. Pirone1, A.R. Frattaroli1 & G. Ciaschetti2
1Department of Life, Health and Environmental Sciences - University of L’Aquila, Via Vetoio, Loc. Coppito, I-67100 L’Aquila, Italy
2Majella National Park, Via Badia 28, I-67039 Sulmona (AQ), Italy
doi: 10.7338/pls2017541/02
L. Lastrucci, L. Dell'Olmo, B. Foggi, L. Massi, C. Nuccio, C. Vicenti & D. Viciani
Department of Biology, University of Florence, Via G. La Pira 4, I-50121 Florence, Italy
doi: 10.7338/pls2017541/03
G. Veronico1, S. Sciandrello2, P. Medagli3 & V. Tomaselli1
1Italian National Research Council - Institute of Biosciences and Bioresources (CNR-IBBR), via G. Amendola 165/A, I-10126 Bari, Italy
2CUTGANA - University Centre for the Protection and Management of Natural Environments and Agro-ecosystems, via Santa Sofia 98, I-95123 Catania, Italy
3Department of Biological and Environmental Science and Technology, Ecotekne, University of Salento, via Provinciale Lecce-Monteroni, I-73100 Lecce, Italy
doi: 10.7338/pls2017541/04
R. Di Pietro1, D. Germani2 & P. Fortini3
1Department of Planning, Design and Arhitecture Technology, Section Environment and Landscape, Sapienza University of Roma, Via Flaminia 72, I-00196 Roma, Italy
2Via delle Gardenie 22, I-00012 Guidonia (RM), Italy
3Department of Biosciences and Territory, University of Molise, Contrada Fonte lappone, I-86090 Pesche (IS), Italy
doi: 10.7338/pls2017541/05
S. Bagella1 & J. Podani2
1Department of Science for Nature and Environmental Resources and Research Desertification Center, University of Sassari, Via Piandanna 4, I-07100 Sassari, Italy
2Department of Plant Systematics, Ecology and Theoretical Biology, Institute of Biology, Eötvös University and MTAELTE-MTM Ecology Research Group, Budapest, Hungary
doi: 10.7338/pls2017541/06
E. Biondi, S. Pesaresi, R. Gasparri, N. Biscotti, G. del Viscio, D. Bonsanto & S. Casavecchia
Department of Agricultural, Food and Environmental Sciences (D3A), Marche Politechnic University - I-60131 Ancona, Italy
doi: 10.7338/pls2017541/07